http://www.abga.org/breedinfo.html |
Breed Standards for the Improved Boer Goat as recognized by the American Boer Goat Association |
Standards for the Improved Boer Goat as recognized by the American Boer Goat Association |
http://www.intlboergoat.org/documents/about_ibga.html |
Website of the International Boer Goat Association |
The International Boer Goat Association |
http://therockingm.com/p-boer.html |
Information on the Boar in the list of South African Fullblood herd sires |
South African Fullblood herd sires BBH Hadley |
http://www.boergoats.com/ |
Information on the Boer from the Boar and Meat Information Centre |
The Boer and Meat Information Centre |
http://www.goatweb.com/discover/meat/boer.shtml |
Website of the American Boer Goat |
This web is of the American Boer Goat |
http://www.boergoats.co.nz/news.html |
General Information on Boer Goat stud farming. |
Boer Goat stud farming combines the science and art of breeding |
http://www.auri.org/research/goatmeat/product.htm |
Information on the Boar goat from AURI. |
AURI, Agricultural Utilisation Institute provides information on meat goats – Boer breed is one of them. |
http://www.iowaagopportunity.org/goats/goatbriefing.html |
Information on the Boer goat from Iowa State University, USA. |
Boer is a relatively new breed to the US. Boer goats are large framed animals with a high muscle-to-bone ratio. It is a prolific breeder and is noted for its good disposition. Iowa State University Extension; Phone: 515/294-8899; E-mail: sevjohns@iastate.edu |
http://www.boerbreeders.com/ |
Information on breeding the Boar goat. |
This web site is focused on assisting Boer breeders raising Boer goats in advertising and selling their Boer goats |
http://dad.fao.org/cgi-bin/EfabisWeb.cgi?sid=-1,reportsreport8a_50012105 |
FAO Domestic Animal Diversity Information System (DAD-IS) [Ghana] |
Information and communication system hosted by the Food and Agricultural Organisation of the United Nations (FAO), which includes the Global Databank for Farm Animal Genetic Resources providing information on the origin, population, risk status, special characteristics, morphology and performance of breeds as provided by FAO member countries. |